Nonie’s gluten free bread selection


Nonie’s is an artisan bakery that is gluten and dairy free.

Due to the nature of gluten free flours and because they don’t use preservatives or gums, Nonies’s breads are sold frozen. This keeps their loaves at their absolute best and is one of the things that sets their bread apart.

Nonie’s products are certified by Coeliac Australia. Scroll down for product description.


The Seedy Brown is Nonie’s signature bread. With organic pumpkin seeds, sunflower seeds, poppy seeds and organic linseed, this original bread is full of flavour and nutrition. This is gluten free bread as it should be!

Activated Charcoal & Quinoa Bread has a depth of flavour to match its looks. The earthiness from the charcoal, quinoa seeds and buckwheat flour is balanced by a delicate sweetness from the Malfroy’s Gold honey. This striking black bread can be served savoury or sweet.

Light Golden is a white bread with substance. Using Nonie’s special blend of gluten free flours with organic linseed for added nutrition and texture and balanced with a little organic coconut sugar.

Napolitana Sauce
Basil pesto sauce
Gourmet fruit granola
Free range eggs


Iggy’s 1/2 sourdough loaf
Glazed leg ham sliced
Puttanesca sauce
Boscaiola pasta sauce
Tomato Chutney
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Sticky toffee pudding with butterscotch sauce
Chocolate chip and oat bake-at-home cookie dough
Gourmet fruit granola
Iggy’s 1/2 sourdough loaf
Spiced Apple and Plum Pie
Date, walnut & brandy loaf cake
Cheese & Ham Scrolls
Lemon Macadamia Bites

If you need any assistance, please feel free to contact us.

Call: 0475 303 080

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