INGREDIENTS: Lamb shoulder, Chicken stock, Pork Gravy (Pork stock, Red wine reduction, Corn starch), Onion, Carrots, Red wine, Bay leaves, Celery, Tomato paste, Garlic, Rosemary, Thyme, Cumin seeds, Fennel seeds. SIZE: Serves 3-4 people (1.5kg raw weight ) COOK: Oven re-heat DIETARY: N/A