Your cart is currently empty!
Your cart is currently empty!
Your cart is currently empty!
Pumpkin and spinach cannelloni
$30.00
Spinach, roast pumpkin and pine nut filling, topped with home-made tomato passata sauce and finished with shredded mozzarella and parmesan cheese.
STORAGE: Frozen product
COOK: Oven
INGREDIENTS: Chicken, baby spinach, onion, garlic, pine nuts, lemon, thyme, parsley, nutmeg, pumpkin, pasta (egg, flour, oil, salt, pepper, semolina,) tomato, vinegar, parmesan, mozzarella cheese.
SERVING SUGGESTIONS: Bake and serve with garden salad
Napolitana Sauce
Basil pesto sauce
Gourmet fruit granola
Free range eggs
Iggy’s 1/2 sourdough loaf
Glazed leg ham sliced
Puttanesca sauce
Boscaiola pasta sauce
Tomato Chutney
- 1
- 2
Sticky toffee pudding with butterscotch sauce
Banana loaf
Gourmet fruit granola
Iggy’s 1/2 sourdough loaf
Classic Fruit Mince Pies
Classic Christmas fruit cake
Weekly Christmas pudding 1.1kg
Raspberry & Pomegranate Cocktail Mixer
Tropical Punch Cocktail Mixer
- 1
- 2
Please subscribe to receive our weekly menus and specials
©2023 Katering at Home. All rights reserved