Marinated 1.4kg beef fillet with red wine jus (gf)

$160.00

Riveria grass-fed beef fillet, marinated in lemon, herbs and garlic; seared and ready to finish in the oven. Just slice and serve with red wine jus (included)
The fillet is packaged in 1.4kg portion & feeds 8 people as a meal or up to 12+ people as part of a share table

Description

STORAGE: Fresh
SHELF LIFE: 5 days
DIETARY: Gluten free – dairy free – egg free 
SIZE: 
1.4kg Minimum weight  + 200ml red wine jus (feeds 8 people based on 150g P/P)
COOK:
Oven
SHELF LIFE: 6 days depending on storage 
INGREDIENTS:
Free-range beef, garlic and herbs, oil, lemon, salt, pepper
JUS INGREDIENTS:  beef bones, stock, red wine, herbs, vegetables, salt, pepper

** If you have any specific dietary concerns please email kateringathome@katering.com.au