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Bursting with fresh herbs, pine nuts and parmesan, this fresh basil pesto is a staple for any pantry. Great to whip up a quick meal, just toss through some fresh pasta. Pesto is versatile enough to use across a wide range of dishes. Dollop on your pizza, serve with a steak or just spread onto fresh sourdough toast. 300ml
Napolitana Sauce
Basil pesto sauce
Gourmet fruit granola
Free range eggs
Iggy’s 1/2 sourdough loaf
Puttanesca sauce
Boscaiola pasta sauce
Basmati Spiced Rice
Garlic naan bread (2 pack)
- 1
- 2
Chocolate chip and oat bake-at-home cookie dough
Gourmet fruit granola
Iggy’s 1/2 sourdough loaf
Florentines Bark
Apple and Berry Crumble
Gingerbread loaf cake
Peanut butter bites
Petit carrot & walnut cake with cream cheese icing
Iggy’s 1/2 Health Loaf
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